Boisdale offers a unique supper club experience where fantastic dining is matched with the very best in live entertainment. Our much acclaimed restaurant, dubbed ‘a carnivore’s dream’ by the Evening Standard, serves great British food and presents a wide range of jazz, blues and soul curated by our Patron of Music Jools Holland

Boisdale of Canary Wharf is a two-floor venue overlooking Cabot Square which comprises a restaurant, four private dining rooms, Oyster Bar & Grill with a terrace, whisky bar, Cuban Cigar Library & shop and live music venue.

The restaurant’s music programme comes with the seal of approval of no less than Jools Holland, Boisdale’s Patron of Music. The programme is packed with the best in jazz, blues and soul and highlights have included performances by the likes of Georgie Fame, Ruby Turner, Cuban legend Chucho Valdes, Chris Barber, Big Boy Bloater, Ruben Richards, Acker Bilk, Buddy Greco, Stephen Triffitt, The Congo Faith Healers, Mitch Winehouse, Mud Morganfield and many more.

The second floor restaurant is decorated in the instantly recognisable Boisdale signature look of lacquer red and dark green walls hung with eclectic and original artwork. It is here that one can find the whisky bar, a 12 metre long ‘amber wall of liquid gold’ that holds over 1,000 bottles of malt whisky. One floor below is the art deco-inspired Oyster Bar & Grill which benefits from an awning-covered heated terrace complete with members-only area. Four private dining rooms are available, accommodating from 12 to 40 guests.